Fermentation Fridays with Farmer Bri- Harvest Jars
May 9 @ 5:30 pm - 7:00 pm
We’re back with another exciting series with Farmer Bri—Harvest Jars, a hands-on lacto-fermentation workshop at Braid Mill. During this interactive experience, you’ll learn the basics of lacto-fermentation, how to make a simple brine, and how to create your own custom jar filled with fresh, seasonal veggies. Farmer Bri will guide you step-by-step to build your perfect Harvest Jar to take home. We’ll provide everything you need—from the jars and veggies to the scoops and bowls. This is a fun, flavorful way to reconnect with food, learn a traditional preservation technique, and walk away with something nourishing you made yourself.
FAQ’s
1. Do I need any prior experience?
No experience is necessary! This workshop is beginner-friendly and perfect for anyone curious about lacto fermentation.
3. What should I bring?
We provide all the materials needed for the workshop, but if you’d like, you can bring a notebook for extra notes
4. Is this workshop suitable for kids?
Yes! This is a fun and educational experience for all ages. Children must be accompanied by an adult.
5. Can I get a refund for my ticket?
All ticket sales are final, and we do not offer refunds. However, tickets are transferable to another Farmerjawn event of equal or greater value.
